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FOOD GLORIOUS FOOD • Quality assurance of food in transit

20th April 1989, Page 26
20th April 1989
Page 26
Page 26, 20th April 1989 — FOOD GLORIOUS FOOD • Quality assurance of food in transit
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Which of the following most accurately describes the problem?

is the theme of the next Transport Conferences seminar, on 15 June at St John's Hotel in Solihull, West Midlands.

The event will concentrate on the recent Listeria and Salmonella scares and their implications for the transport sector, particularly refrigerated distribution. Topics to be discussed at the meeting include responsibilities of the manufacturer and distributor, the role of the public analyst, new controlled-temperature vehicle technology and product liability.

For details contact Cheryl Hunter, conference manager, on (0823) 277760.

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People: Cheryl Hunter